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Afghan Kidney Beans – Grade A+ (1 KG)

Afghan Kidney Beans – Grade A+ (1 KG)

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Product Name: Afghan Kidney Beans – Grade A+ Enjoy the authentic taste and nutrition of Afghan Kidney Beans, naturally grown...
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Nutrition Facts

🥗 Nutrition Facts (Per 100g, Raw)

NutrientAmountEnergy333 kcalFat0.8 g– of which Saturates0.1 gCarbohydrates60 g– of which Sugars2.2 gProtein24 gFiber25 gIron8.2 mgCalcium143 mgMagnesium140 mgPotassium1350 mgSodium24 mg

Allergy Advice

⚠️ Allergy Advice


  • May contain traces of nuts, peanuts, sesame, or soy due to shared handling and packaging facilities.

  • Not suitable for individuals with legume allergies.

  • Always check the packaging for the latest allergen information.

Storage Instructions

🏺 Storage Instructions


  • Store in a cool, dry place, away from direct sunlight and moisture.

  • Keep tightly sealed after opening.

  • For best results, soak overnight before cooking.

  • Avoid exposure to humidity or pests.

  • Best consumed within 12 months of packaging.

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Categories: Spice and Pulses

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Product Name: Afghan Kidney Beans – Grade A+

Enjoy the authentic taste and nutrition of Afghan Kidney Beans, naturally grown in the fertile valleys of Afghanistan.
These Grade A+ beans are renowned for their deep red color, rich nutty flavor, and creamy texture when cooked.
Perfect for soups, curries, salads, and stews, Afghan Kidney Beans are a versatile and protein-rich ingredient, ideal for both home and professional kitchens.