SKU:
View full detailsDehkan Rice presents itself as a quality, fragrant basmati option in the UK ethnic food
landscape. With premium long grain Sella processing and traditional branding, it’s ideal for
anyone seeking separation, aroma, and tradition in every serving.
Type: Super Sella Basmati rice – these grains are typically parboiled before milling,
resulting in firmer, golden grains that resist sticking and retain shape when cooked.
Grain Quality: Extra-long, aromatic basmati grains with a rich fragrance and subtle
buttery flavor when cooked. Likely suited for Middle Eastern and South Asian cuisines,
including pilafs, biryanis, kabsa, and pulao.
Preferred Usage: Ideal for dishes where separate, fluffy grains are desired; works
especially well for celebratory or aromatic rice dishes.